Papaya fruit is slightly sweet, with an agreeable musky tang, which is more pronounced in some varieties and in some climates than in others. It is a popular breakfast fruit in many countries and is also used in salads, pies, sherbets, juices, and confections. The unripe fruit can be cooked like squash.
Papaya(బొప్పాయి) – 900g – 1.2 Kg
₹40.00
Papaya is a tropical fruit mainly consumed for its orange, sweet and juicy pulp. The seeds of this fruit are used dried. It is eaten as fresh fruit. Papayas are loaded with Vitamin A an antioxidants, which helps in improving eye health.





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